Lemon Delight
INGREDIENTS For the lemon mousse:200 gr My Mousse Lemon 1000 gr Cream300 gr Milk For the lemon insert:150 gr Mamma … Leggi tutto
Laped
My Tiramisù
INGREDIENTS For the mascarpone cream:200 gr My Tiramisù1000 gr Heavy Cream200 gr Milk For the filling and the base:Savoiardi BiscuitsMoka … Leggi tutto
FHA 2026
From April 21 to 24, Laped will be attending FHA in Singapore, Asia’s leading international food and beverage trade event, … Leggi tutto
Apimell 2026
From March 6 to 8, 2026, Laped will be present at Apimell in Piacenza, the International Beekeeping Market Exhibition of … Leggi tutto
Gulfood 2026
From January 26th to 30st, 2026, Laped will be present at Gulfood 2026 in Dubai, the leading food and beverage … Leggi tutto
Sigep 2026
From January 16th to 20th, 2026, Laped will once again be present at the Sigep fair in Rimini. At Italy’s … Leggi tutto
Vintage Cake
INGREDIENTS For sponge cake:250g egg yolks250g egg whites250g granulated sugarA pinch of saltGrated lemon zest60g flour 0060g potato starch60g cocoa100g … Leggi tutto
IBIE 2025
From September 14th to 17th, 2025, Laped flew to America for the three-year IBIE baking and pastry fair. On the … Leggi tutto
Spring Cupcake
INGREDIENTS For the cupcakes:220g butter in ointment200g icing sugar200g semi-skimmed milk200g weak flour100 gr corn starch/rice starch4 gr chemical yeast1/2 … Leggi tutto
Encapsulated Tartlets
INGREDIENTS Strawberry flavor:COATING:700g Mamma è Mia!300g water100g strawberry concentrate juice or syrup or strawberry gelato paste, red coloring. CREAMY FILLING200g … Leggi tutto
Flower Garden Cake
INGREDIENTS For the mousse:200 gr My mousse Pear300 gr Cold milk1000 gr Whipped cream For the biscuit:270g egg whites225 gr … Leggi tutto